Real People Eat Local

A Website for Anyone Who Eats!

Home

Newsletter

Guest Authors 2010

Local Mix Archive 2010

Local Mix Archive 2009

Local Mix Archive 2008

Local Mix Archive 2007

Local Mix Archive 2006

Local Mix & EC

Seasonal Food

Recipes

Buying Local Food

Local Food FAQs

Farmers' Markets

Retailers

CSAs

Farms

Local Eater Profiles

Restaurants

About Us

About Kristi

About Renee

Blogs

Links

Photo Gallery

Virginia Foods at CHoW

MOFFA January 2008

SmallFarm LobbyDay 03/08

Baltimore Schools Farm 09

White House Garden 2009

USDA's People's Garden

Kansas Wheat June 2009

Suburban Bees July 2009

Food Safety Summer 2009

White Dog Cafe

White House Farmers Mkt

Small Farm Lobby Day 3/10

Is local food healthier?

Yes. Fruits and vegetables start to lose nutrient content as soon as they’re picked, so the sooner you eat it the better – and local food probably makes it to your plate a lot faster than food shipped across the country. Also, many people feel local food promotes a better diet, because by seeking out farmers’ markets and Community Supported Agriculture (CSA) programs, they buy more fruits and veggies than they otherwise would. With a CSA share, folks receive a box of seasonal vegetables each week during the subscription period, and they figure, “If I buy it, I’ll eat it.” This is a great way to get kale, collards, okra and other super healthy greens into your diet.

 


Back to FAQ

All content of the Real People Eat Local website and the Local Mix email newsletter is original and the property of Renee Brooks Catacalos and Kristi Bahrenburg Janzen. We welcome your comments at feedback@realpeopleeatlocal.com.